Our story
Nordic Chefs is a team consisting of two people having a great and wholehearted interest in food – especially gourmet food.
Together we are managing five big and constantly growing, Instagram pages. We are using our pages to promote and present anything that moves inside the culinary world. We are also working hard to expand our webshop and Facebook-page to be able to give you more and better information – even special advantages.
Nordic Chefs has also recently become “nordic creator” at Guide Michelin
Our story
Nordic Chefs is a team consisting of two people having a great and wholehearted interest in food – especially gourmet food.
Together we are managing five big and constantly growing, Instagram pages. We are using our pages to promote and present anything that moves inside the culinary world. We are also working hard to expand our webshop and Facebook-page to be able to give you more and better information – even special advantages.
Nordic Chefs has also recently become “nordic creator” at Guide Michelin
Meet the team
Nicolai Damgaard - CEO
Nicolai is the primary person behind the Instagram page @gourmetzfood and @nordic_chefs . He is a passionate amateur chef that finds great inspiration visiting restaurants. He is a “foodie” by heart. Nicolai is our main contact-person and are in charge of e-book, website and other creative ideas.
Thomas Axelsen - COO
Thomas is the primary person behind our two biggest Instagram pages @simplistic_food and @thafoodheaven. He is our so-called Instagram-geek and he has many years of experience in growing big (500k +) Instagram pages organically. Thomas knows how social media works.
Nordic Chefs Ambassadors
“Good quality knives doesn’t have to cost a fortune. These are good looking, quality work knifes for everyday use
Jonathan Berntsen
Owner & Headchef The Samuel
“Having the right tools is just as important in the sweet as in the savory kitchen. Because regardless of whether you are making desserts and baking at home or in a professional kitchen, it is largely about precision and perfection. Nordic Chefs have those products. Kitchen knives, palette, tweezers and the absolute best rocher spoons for making beautiful dishes.”
Marie Havnø Frank
Self-taught pastry chef, “Ice Cream Queen” & Influencer
“Nordic chef has managed to make knives that can be used both privately and in professional kitchens with a beautiful timeless design and high quality.
Christian Nurup Carstensen
Headchef at Restaurant Bûhlmann
The Nordic Chefs Croustade iron is in a perfectly sized shape for making crispy shells that can be served as snacks, and the dough releases really easily from the iron, which is super important for achieving perfection. The weight has also undergone a huge update. When making up to 50 Croustade at a time, it can be tough on your arms. Nordic Chefs Croustade has half the weight of Nordic Chefs last professional croustade iron. That makes it even more optimal to use every day and helps to prevent any long term injuries.”
Nicky
Headchef at Bandholm
