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The Nordic Chef’s Chef’s Knife is an ideal tool for larger kitchen tasks, such as preparing roasts and slicing larger vegetables. Its size and weight make it perfect for these types of jobs.
Crafted from German 1.4116 stainless steel, this knife boasts a sharpness rating of 56-58 HRC, a unique design, and a razor-sharp edge with a 15-degree angle on both sides. It is also rust and corrosion-resistant, ensuring longevity and reliable performance.
The Chef’s Knife features an ergonomic, well-balanced handle that provides a comfortable grip and precise control during use.
Overall, the Nordic Chef’s Chef’s Knife is a reliable and versatile kitchen tool that is ideal for larger kitchen tasks.
Nordic Chef’s Chef’s knife is typically used for larger tasks such as roasts and larger vegetables.
Both its size and weight are ideal for the large taske in a kitchen.
German 1.4116 stainless steel
Sharpness 56-58 HRC
Unique design
Razor sharp with a 15 degree angle on both sides
Rust/corrosion resistant
Ergonomic well balanced handle
Please notice
* The handle may vary in color and grain due to the natural wood
* When clearned, the knife should only be washed under warm water ( Stainless Steel may scratch if not handlede with care )
699,95 DKK
Email: info@nordic-chefs.com
Phone: +45 29 42 90 89
CVR.: 42456586
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