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Beef Wellington Silicone Mat

High demand for this shape means the delivery time will be around January 15th.

This Beef Wellington Silicone Mat makes it easy to create a perfectly patterned crust for your Beef Wellington or any other creation. Designed specifically for professional and home kitchens, it ensures stunning results with every bake. The mat’s unique pattern adds an elegant finish, elevating your dish to restaurant-quality presentation.

Crafted from 100% food-grade silicone, this mat is both durable and versatile. Withstanding temperatures from -50°C to +250°C, it is ideal for ovens, freezers, and shock freezing, making it suitable for a wide range of recipes beyond Beef Wellington.

Designed and produced in Denmark by Nordic Chefs

DKK 260,00 DKK 260,00

DKK 260,00 DKK 260,00

Size & Dimensions

EU: Size per shape: 21.5 x 20.5 x 0.5 cm

US: Size per shape: 8.46 x 8.07 x 0.2 inches

Weigh: 0,142 g.

 

 

Production & Shipping Information

Production

Based in Denmark, we handcraft each product to order. Production typically takes 1-3 days. For larger orders, production time may be longer, and we will contact you directly in such cases.


Estimated Shipping After Production:

Europe: 2-4 working days

Worldwide: 3-6 working days

You will receive an email notification once your order has been shipped.

We strive to maintain these shipping times, but delays may occur during holidays or other unforeseen circumstances.

Care instructions

1. Before Use: Wash with warm soapy water.

2. Usage: Ensure it is dry before use; place the mold on a baking sheet for stability.

3. Temperature: Safe from -50°C to +250°C; suitable for ovens & freezers.

4. Cleaning: We recommend to handwash the molds with warm soapy water, but it is possible to use a dishwasher.

5. Storage: Store in a cool, dry place; avoid stacking heavy items on top.

Follow these instructions to maintain your silicone molds’ quality and performance.

Disclaimer

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