Experience precision in the kitchen with quality tools from Nordic Chefs
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Rosette/Croustade Iron
769,95 DKK
1.299,95 DKK
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Personal tweezer kits
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Kitchen utensil
Having the right tools is just as important in the sweet as in the savory kitchen. Because regardless of whether you are making desserts and baking at home or in a professional kitchen, it is largely about precision and perfection
Marie Havnø Frank
Cookbook author & self-taught pastry chef, “Ice Cream Queen” & Influencerl
Crispy Croustade/Buñuelos Snacks by Nicky Arendtsen
Crispy Croustade/Buñuelo by Nicky Arendtsen. Ingredients for Nicky Arentsen’s Crispy Batter. We...
Nectarine & Black lime Cheesecake by Camilla Jesholt Buffatti
Nectarine & Black lime Cheesecake by Camilla Jesholt Buffatti. Who is Camilla Jesholt Buffati. From...
Wontons with chicken and greens by Nina Hede
Who is Nina Hede. Most of you know her as Nina from Masterchef 2020, but her experience with food and...
Strawberry and Lemon Parfait by Mikkeline "Smovs" Rasmussen
Whisk egg yolks, sugar, and vanilla until light and fluffy. Soak gelatine in cold water. Whip the cream...
